Chantrey’s Restaurant has held Two AA Rosettes since 2017, ranking it one of the finest restaurants not only in Llandudno but in North Wales. This prestigious accolade guarantees diners a fine dining experience of memorable dishes of classically-inflected modern cuisine with the focus on local, seasonal and market fresh produce. Head Chef, Leighton Thomas has been at The Imperial for over 7 years and he is renowned for his signature dishes which include his own seasonal specialities and those most popular with our diners. Enjoy an evening of fine dining which is complemented by the elegant interior, flawless service and an expansive wine list. Chantreys Restaurant is also open for Sunday Lunch and non-residents are very welcome however reserving a table is recommended.